This recipe will knock your socks off! Start by preheating your oven to 375 degrees Fahrenheit. In a large skillet, melt some margarine. Sauté diced onions and carrots until they're nice and soft. Add in shredded chicken and cook until it's no longer pink. Now, stir in your favorite mix like peas, corn, or potatoes.

In a separate bowl, whisk together cornstarch with some chicken broth and milk. Pour this mixture into the skillet and bring everything to a boil. Reduce heat and let it simmer for a few minutes. Season generously with salt, pepper, and any other herbs you like.

Pour the chicken mixture into a baking dish. Top it off with a flaky refrigerated pie crust. Bake for about 45 minutes, or until the crust is golden brown and the filling is bubbling hot. Let it cool for a few seconds before slicing and serving. Enjoy!

Easy Weeknight Pasta Primavera

When you're craving some delicious pasta dish but short on energy, look no further than this flavorful Weeknight Pasta Primavera. With just some simple ingredients and around 30 minutes, you can whip up a healthy meal that the whole family will love. This vegan dish is packed with fresh vegetables, making it a comforting option for any night of the week.

Start by cooking your go-to pasta according to package directions. While the pasta is boiling, roast a medley of fresh vegetables like mushrooms, tomatoes, snap peas. Once the vegetables are tender-crisp, toss them with your cooked pasta, some of olive oil, with a generous amount of salt and pepper. You can even add with crumbled feta, toasted pine nuts, or a dollop of pesto .

Indulgent Chocolate Chip Cookies

Every crumb of these cookies is a delightful experience. They're made with the premium chocolate chips, gooey to total perfection. Each cookie is chewy in the center and golden brown around the edges, creating a contrast more info of textures that's simply irresistible. You won't be able to resist at just one!

Delicious Spicy Black Bean Burgers

These robust black bean burgers are loaded with flavor. Made with quality ingredients, they're the ultimate choice for a delicious vegetarian meal. Simmered in a tangy sauce, these burgers are sure to please even the most demanding eaters.

Serve them on soft buns with your go-to toppings. For a truly special experience, pair them with some crispy fries and a tangy beverage.

Flavorful Lemon Herb Salmon

Elevate your weeknight dinners with this easy and delicious Lemon Herb Salmon. This recipe combines the zest of lemon with a blend of aromatic herbs to create a dish that is both nutritious and incredibly flavorful. The salmon falls apart perfectly, making it ideal for serving over fluffy vegetables or a bed of herbed quinoa.

A Speedy Quinoa Delight

This tasty quinoa salad is a great way to get your daily dose of healthy goodness. It's super easy, and you can make it your own to perfectly your taste. Packed with colorful vegetables, protein-rich quinoa, and a tangy dressing, this salad is both appetizing and light.

Here's what you'll need:

* ¾ cup cooked quinoa

* 1 cup chopped fresh veggies like broccoli, cauliflower, zucchini

* ¼ cup diced nuts or seeds for crunch

* Zesty dressing of choice

Combine all the ingredients together in a salad dish. Add a pinch of salt and pepper. And that's it! Enjoy your quick and healthy quinoa salad as a side dish.